Tucked away in the heart of Long Island wine country, A Lure Chowder House & Oysteria in Southold offers more than just a seafood dinner — it delivers a complete coastal experience. Situated directly on the water at the Port of Egypt Marina, the restaurant is the kind of place where you can sip wine while watching boats drift by and seagulls glide across the sky. It’s peaceful, refined, and undeniably North Fork.

Step inside and you’ll find a space that’s bright and coastal-chic — whitewashed walls, soft nautical tones, and windows that flood the dining room with natural light. It’s classy without being stiff, relaxed without being too casual. Whether you're in a sundress and sandals after a vineyard tour or dressed up for an anniversary dinner, you’ll feel perfectly at home here.

The menu celebrates the best of what Long Island waters have to offer. Start with the namesake chowder — rich, creamy, and deeply flavorful — then move on to freshly shucked oysters, pan-seared scallops, or the local fluke prepared with seasonal vegetables. Every dish is beautifully plated and perfectly portioned, allowing you to explore a few courses without feeling overwhelmed. The cocktail list leans clean and coastal, while the wine list highlights both North Fork vineyards and classic European pairings.

A Lure draws a calm, upscale crowd — couples unwinding after a beach day, locals hosting celebrations, and travelers who stumbled upon a hidden gem. The service is sharp, the atmosphere is unrushed, and the view? Worth booking a table before sunset.

Whether you're planning a romantic dinner or looking for a destination-worthy lunch stop on the North Fork, A Lure offers a balance of elegance, comfort, and fresh-from-the-dock seafood that’s hard to beat.