Located inside Hotel Indigo on Long Island’s East End, Bistro 72 offers an upscale yet approachable dining experience that seamlessly blends seasonal flavors, live music, and a sleek, contemporary vibe. Whether you’re staying at the hotel or just stopping in for dinner or drinks, this spot delivers polished hospitality and a menu designed to impress.

The interior is warm and modern — all soft lighting, clean lines, and cushioned seating that encourages lingering over a meal. An open floor plan gives the space a lounge-like feel, with a large bar as its focal point and a cozy outdoor patio for warm-weather dining. On weekend nights, live acoustic performances and jazz trios elevate the atmosphere without overpowering conversation.

Bistro 72’s menu focuses on locally inspired New American cuisine with thoughtful attention to detail. Small plates like duck meatballs or burrata with roasted figs start things off strong. Entrées range from perfectly grilled steaks and seared scallops to seasonal vegetarian options and hand-cut pastas. The burger is a standout — simple, juicy, and stacked just right — and the flatbreads make an easy choice for sharing.

Drinks are as stylish as the setting. The cocktail list leans creative but balanced, with house-infused syrups and fresh herbs in the mix. Wines are locally curated with strong East End representation, and the beer list includes a few New York craft favorites. Service is attentive but relaxed — the kind where everything flows smoothly, even on a busy night.

The crowd includes hotel guests, locals out for a quality meal, and professionals from nearby wineries and businesses. It’s a space that feels polished without trying too hard — a place where a business lunch, romantic dinner, or group night out all feel equally at home.

For a complete dining experience with strong food, live music, and that subtle East End energy, Bistro 72 at Hotel Indigo delivers in all the right ways.