Located in Roosevelt Field Mall, Seasons 52 offers a refined yet approachable dining experience focused on fresh, seasonal ingredients, wood-fired grilling, and a thoughtfully curated wine list. With a casually elegant ambiance—leather seating, soft lighting, and a welcoming bar—the space is ideal for date nights, celebratory dinners, or a relaxed evening out.

Expect airy, bright interiors and a sleek design that feel comfortable without being stuffy. Whether you're meeting friends for their happy hour (weekdays from 3–6 PM) or settling in for dinner, the vibe balances lively and relaxed.

The menu changes each season and centers on grilled seafood and lean proteins—think cedar-plank salmon, filet mignon, and brick-oven roasted Chilean sea bass. Lighter fare like ahi tuna tartare or shrimp and grits keep things fresh, while creative flatbreads offer shareable starters. Everything is under 600 calories, with gluten-free, vegan, and vegetarian options ensuring diverse appeal. Don’t miss the guilt-free desserts—mini indulgences served in shot glasses, like key lime pie or Belgian chocolate mousse—perfect for sampling without overdoing it.

Drinks are a highlight: enjoy a rotating selection of wines by the glass or bottle, Spanish sangrias, and elevated cocktails like lavender or peach-Bellini mules. Servers are knowledgeable and helpful with pairings.

With private dining rooms and chef’s-table options, Seasons 52 in Garden City also suits special events and intimate celebrations. Whether you're craving wellness-focused dishes, wine flights, or a cozy yet polished dinner, Seasons 52 delivers a fresh, flavorful experience.