Taku Asian Bistro in Garden City offers a dependable and flavorful mix of sushi, hibachi, and Asian fusion dishes in a comfortable, modern setting. Conveniently located on Seventh Street, it’s become a local favorite for lunch dates, relaxed dinners, and weekend takeout thanks to its consistently fresh ingredients, attentive service, and creative menu.

The sushi at Taku stands out for its freshness and clean presentation. Classic rolls like the spicy tuna, rainbow roll, and eel avocado are consistently well-prepared, but the real highlights come from their specialty rolls. The Taku Roll, which features spicy king crab topped with mango salsa, and the 100A Roll, a local favorite, offer bold flavors and a great mix of textures. Try the Green Phoenix or Tuna Amazing rolls if you enjoy more adventurous options. The sashimi is cut thick, with high-quality fish that holds up to even the pickiest sushi lovers.

Beyond sushi, the appetizer menu includes crowd-pleasers like spicy rock shrimp, crispy gyoza, and edamame. Their Tom Yum soup is often praised for being aromatic and comforting, balancing heat and tang. Hibachi lovers will find plenty to enjoy as well—options like steak, shrimp, chicken, and salmon are grilled fresh with vegetables, served with rice and signature sauces in generous portions.

The staff at Taku is known for being friendly, quick, and attentive. Whether you’re dining in or ordering out, the team is helpful with custom requests, suggesting dishes, or adjusting spice levels. The service adds to the comfortable, no-pressure atmosphere, making it an easy pick for a casual evening or family dinner.

Inside, the space is stylish without being overdone. Soft lighting, dark wood, and clean lines keep the vibe modern and welcoming. It’s perfect for both quick bites and longer, relaxed meals. Over the years, Taku has built a loyal following in Garden City by consistently delivering flavorful, well-balanced dishes in a setting that feels both familiar and fresh.