Nestled in the heart of East Hampton, The Maidstone Restaurant offers an upscale yet welcoming dining experience that perfectly balances elegance with a touch of coastal charm. Whether you’re a local looking for a refined night out or a visitor exploring the Hamptons, this restaurant is a destination worth seeking out.

Food & Drinks

The menu showcases a thoughtful blend of seasonal ingredients and global influence, with a strong emphasis on farm-to-table freshness. Seafood lovers will appreciate dishes like the pan-seared scallops and lobster risotto, while meat enthusiasts can savor perfectly prepared steaks and heritage pork chops. Vegetarian options, such as roasted garden vegetables with delicate sauces, highlight the chef’s commitment to variety and creativity.

Pair your meal with a selection from their curated wine list, which leans heavily on boutique vineyards, or try one of their handcrafted cocktails. Favorites include the refreshing cucumber-gin spritz and a bold twist on the classic Old Fashioned, both ideal for a relaxed evening in East Hampton.

What to Order

For starters, the oysters on the half shell are a must, celebrated for their freshness and briny perfection. Follow with the wild mushroom pasta or the grilled branzino for mains. And don’t skip dessert—the flourless chocolate cake and seasonal fruit tarts are show-stoppers.