Located along the charming main stretch of Huntington village, Bistro Cassis brings the elegance and comfort of a Parisian café to Long Island’s North Shore. With its classic French menu, warm ambiance, and polished service, this longtime favorite continues to be a destination for everything from casual lunches to romantic dinners.

The interior is straight out of the Left Bank — vintage mirrors, globe lighting, marble-topped tables, and richly patterned tile floors. It’s cozy but refined, softly lit, and always buzzing with conversation. The space strikes a perfect balance: intimate without feeling cramped, lively without being loud.

The food is authentically French with just enough creativity to keep it interesting. Start with a French onion soup layered with deeply caramelized onions and bubbling gruyère, or the escargots served with garlic butter and fresh bread. Entrées include expertly seared duck à l'orange, tender steak frites, and creamy moules marinière. The quiche du jour and croque monsieur are brunch-time favorites, and the house-made pâté and cheese boards round out the classics.

Don’t skip dessert — the tarte Tatin and crème brûlée are the real deal.

Wine lovers will feel at home with a focused list that leans heavily French, while the cocktail list mixes timeless with seasonal. The service is attentive and professional, with a staff that knows the menu inside out and always makes guests feel welcomed.

The crowd at Bistro Cassis is a smart mix — couples, families, friends catching up over rosé. On weekends, reservations are a must, but even midweek, there’s a steady hum of regulars and newcomers settling in for something special.

For a meal that feels like a quick escape to Paris — no passport required — Bistro Cassis in Huntington delivers timeless flavors and that unmistakable French bistro charm.