Housed in a 120-year-old Victorian mansion, the Garden Grill Restaurant has been serving Smithtown for more than 15 years. The menu is varied, with classic fare such as crab cakes, seafood bisque, surf and turf, veal chop Bordelaise, stuffed flounder filet and filet mignon au poivre mixing it up with more contemporary items like coconut shrimp, Cajun calamari and yellow-fin tuna concasse. This being Long Island, there are a number of appealing Italian and pasta entrees as well. At lunch, there are also salads and sandwiches.
The Garden Grill is done up in a country-Victorian style, and the sprawling layout provides a number of differerent dining rooms. Private party rooms are also available, as is off-premise catering.
Housed in a 120-year-old Victorian mansion, the Garden Grill Restaurant has been serving Smithtown for more than 15 years. The menu is varied, with classic fare such as crab cakes, seafood bisque, surf and turf, veal chop Bordelaise, stuffed flounder filet and filet mignon au poivre mixing it up with more contemporary items like coconut shrimp, Cajun calamari and yellow-fin tuna concasse. This being Long Island, there are a number of appealing Italian and pasta entrees as well. At lunch, there are also salads and sandwiches.
The Garden Grill is done up in a country-Victorian style, and the sprawling layout provides a number of differerent dining rooms. Private party rooms are also available, as is off-premise catering.
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