Located right on the water in Patchogue, The Oar Steak & Seafood Grille offers a breezy, nautical-inspired dining experience that combines fresh seafood, expertly grilled steaks, and relaxed coastal charm. With dockside seating, fire pits, and panoramic views of the river, The Oar is a favorite spot for everything from casual lunches to lively weekend dinners.

The menu showcases classic American fare with a strong seafood focus. Start with the Crab-Stuffed Mushrooms or the Bang Bang Shrimp, which deliver bold flavor in every bite. For mains, the Filet Mignon is grilled to perfection and pairs beautifully with garlic mashed potatoes, while the Pan-Seared Sea Scallops are buttery, tender, and served with seasonal vegetables. The Surf and Turf combo offers the best of both worlds—juicy steak and sweet lobster tail, ideal for those looking to indulge.

Lighter options like the Grilled Mahi-Mahi Tacos or the Sesame-Crusted Ahi Tuna Salad offer fresh flavors perfect for summer days. Everything is well-portioned and presented with a casual elegance that matches the setting.

The bar scene at The Oar is just as inviting. Frozen cocktails, signature martinis, and a rotating list of local craft beers keep things interesting. The Rum Punch and Watermelon Mojito are popular picks for sipping dockside, and happy hour draws a vibrant crowd of locals and boaters alike.

As the sun sets, The Oar transforms into a lively evening destination. Live music on select nights, waterfront fire pits, and a festive outdoor atmosphere make it a perfect spot to unwind and enjoy the Long Island summer. It’s not a wild nightlife hub, but the energy is social, upbeat, and perfect for a night out with friends or a relaxed date by the water.

With its unbeatable views, flavorful menu, and laid-back energy, The Oar Steak & Seafood Grille delivers a true Long Island coastal experience from first sip to final bite.