Nestled in the heart of Greenport, The Frisky Oyster delivers a refined yet playful dining experience that celebrates the bounty of Long Island’s North Fork. With a sleek, modern interior and a buzzing bar scene, this upscale gem strikes the perfect balance between chic and cozy — ideal for date nights, intimate dinners, or a night out with foodie friends.

The star of the menu? The iconic Friskafeller oysters — baked with garlic herb butter and creamy spinach, then topped with crispy pancetta. It's a bold and indulgent twist on a classic that’s earned a cult following. Follow that up with the duck confit risotto, luxuriously rich and layered with flavor, or the seared local tuna with wasabi mash and sesame glaze, offering a perfect harmony of heat and freshness.

Vegetarian options are elevated and creative, like the truffled mushroom tagliatelle or the roasted beet salad with whipped goat cheese and pistachios. For a decadent finish, don’t skip the chocolate pot de crème — velvety, deep, and worth every spoonful.

The wine list is expertly curated, highlighting exceptional local selections alongside international standouts. Cocktails are both classic and inventive — think smoked old fashioneds and cucumber gin coolers served with flair.

Service is polished but approachable, adding to the relaxed upscale vibe. Whether you’re dining at a candlelit table inside or enjoying drinks at the lively bar, The Frisky Oyster delivers a memorable experience driven by bold flavors, local ingredients, and stylish ambiance.

Perfect for special occasions or just a reason to treat yourself, this Greenport favorite is a must-visit for anyone looking to savor creative New American cuisine in a vibrant coastal setting.