For over 90 years, Otto’s Sea Grill has been a mainstay on Freeport’s Nautical Mile, offering timeless seafood dishes, dockside views, and a laid-back coastal vibe. With its prime location right on the canal, this long-standing favorite blends Old World charm with breezy marina energy, making it a go-to for everything from family dinners to summer nights out on the water.

The menu pays homage to traditional seafood house favorites with a few modern touches. Start with the Clams Casino or Lobster Bisque, both rich and full of flavor. The Fried Seafood Combo—featuring shrimp, scallops, flounder, and calamari—is golden, crisp, and satisfying. For something lighter, the Grilled Swordfish Steak or Broiled Stuffed Sole with crabmeat are excellent choices that showcase the kitchen’s focus on freshness.

Otto’s also offers steaks, burgers, and pasta options for non-seafood lovers, including the tender Filet Mignon and classic Chicken Parmigiana. The portions are generous, and the plating keeps things simple and approachable—just good food, done well.

The bar scene is casual and lively, especially during the summer months. Frozen cocktails like the Pina Colada and Strawberry Daiquiri are staples, perfect for sipping while watching the boats glide by. Beer buckets, wine by the glass, and daily drink specials keep the crowd happy, whether you’re dining inside or grabbing a table on the deck.

As the sun sets, Otto’s transitions into one of Freeport’s top nightlife spots on the Mile. Live music, DJ nights, and a packed outdoor bar area give it a festive, vacation-like feel. Guests come for the seafood and stay for the party—dancing, mingling, and soaking in the waterfront energy that defines summer on Long Island.

With its unbeatable views, history-rich roots, and classic menu, Otto’s Sea Grill is a must-visit for anyone craving an authentic Long Island seafood experience—served with a side of salty air and live entertainment.