If you're craving deeply flavorful, slow-cooked meals with rich spices and hearty portions, Choopan Grill in Hicksville is the kind of hidden gem that delivers every time. This family-run Afghan restaurant has become a go-to spot for locals seeking comfort food with depth, tradition, and soul.

The setting is simple and inviting — warm lighting, a no-fuss dining room, and the scent of grilled meats and simmered spices greeting you at the door. The vibe is casual, but the food speaks volumes.

At the heart of the menu is the Qabuli Palaw — a traditional Afghan rice dish served with fall-off-the-bone lamb shank, sweet raisins, and tender carrots. It’s the kind of dish that warms you from the inside out. The kebabs — chicken, beef, or lamb — are marinated just right and grilled over an open flame for a perfect char.

Appetizers like Bolani, a crispy stuffed flatbread, or Mantoo, Afghan dumplings drizzled with yogurt and lentils, set the tone for a flavorful journey. There are plenty of vegetarian-friendly options too, including their spiced pumpkin entrée, lentil soup, and seasoned rice pilafs.

Service at Choopan is friendly and down to earth. Staff are quick to offer suggestions, explain dishes to first-timers, and make sure every table feels taken care of. Whether you’re dining in or grabbing takeout, the quality and hospitality are consistent.

For those seeking bold spices, traditional recipes, and generous portions at a fair price, Choopan Grill in Hicksville delivers a flavorful experience rooted in Afghan culinary heritage — one bite at a time.