Kandahar Grill in Hicksville is a hidden gem for authentic Afghan and Pakistani cuisine, serving hearty portions of flavorful grilled meats, aromatic rice dishes, and traditional breads that transport you straight to the heart of South Asia.

The ambiance is simple yet welcoming, with warm earth-toned decor, traditional artwork, and spacious seating that caters to families, groups, and solo diners alike. The aroma of charcoal-grilled kebabs greets you as you enter, promising a meal packed with robust spices and smoky depth.

Start with their Chapli Kebab, a minced meat patty seasoned with herbs and spices, shallow-fried for crispy edges and juicy insides – perfect with their fresh naan and green chutney. Another standout appetizer is the Samosa Chaat, featuring crispy samosas broken into pieces and topped with chickpeas, yogurt, tamarind, and spices for a tangy, spicy, and crunchy starter.

For mains, the Chicken Karahi is a must-order. Served sizzling hot, it features bone-in chicken cooked with tomatoes, ginger, garlic, and spices for a rich, bold curry that pairs perfectly with their soft, fluffy naan. Their Lamb Seekh Kebabs, grilled to perfection with just the right hint of smokiness and spice, are another customer favorite.

Don’t miss the Kabuli Pulao, Afghanistan’s national rice dish, made with tender chunks of lamb buried under fragrant basmati rice, topped with sweet carrots and plump raisins for a subtle sweetness that balances the savory lamb beautifully.

The drink menu is simple, offering bottled sodas, sweet mango lassi, and traditional salty lassi to cool down the heat of the spices. End your meal with their creamy, subtly spiced Firni (rice pudding) for a satisfying finish.

Kandahar Grill is perfect for anyone craving authentic Afghan and Pakistani food in Hicksville, with generous portions, reasonable prices, and flavors that keep you coming back for more.